SNIPPET: Farm-to-table roadside diner featuring Southern comfort food. Wildly popular!
HIGHLIGHTS: You 'gotta love a place that raises chickens and hogs in the backyard and serves brisket and biscuits and sausage gravy. Don't go here though if you worry about blocked arteries.
BEST FOR: Refuel on your way to and from Napa Valley. Try Southern fried chicken, oyster Po'Boys, French Press coffee, salted caramel milkshakes, shrimp and cheese grits, and hush puppies.
PRICE RANGE: Moderate. No reservations accepted; avoid peak times and weekends.